The Woods’ Sunset Sherbert available for pickup at – paired with Sunset Salad

Strain: Sunset Sherbert 
Dish: Sunset Salad with (optional) Crack Chicken

Difficulty: Medium

(Important Tip: This recipe makes 1 serving)

Crack Chicken Ingredients:

  • 1 pound boneless skinless chicken breast, diced
  • 1-2 tbsp Pesto Sauce
  • A pinch of Garlic Powder
  • Salt & Pepper, to taste
  • A squeeze of Lemon or Lime Juice

Crack Chicken Instructions:

  1. Dice chicken into super small pieces with kitchen shears
  2. Add to an oven safe pan
  3. Put the pan in the oven, set to broil on high
  4. Stir occasionally so the chicken pieces don’t stick together
  5. Broil until crispy, about 30-45 minutes depending on desired crispness

Salad Ingredients:

  • 2-3 tbsp Cracked Chicken
  • 1 tbsp Grated / Shredded Parmesan
  • 1 tbsp Crushed Pistachios
  • 5-7 Fresh Raspberries, broken into pieces
  • 2-3 Handfuls of Baby Arugula
  • 1 tsp Chopped Chives
  • ½ Ripe Avocado
  • 2-3 tbsp Balsamic Vinaigrette 
  • A few Pita Chips 


  1. In a large mixing bowl, mix crack chicken, parmesan cheese, pistachios, chives and raspberries with a fork
  2. Add arugula and mix
  3. Mix in balsamic vinaigrette 
  4. Slice avocado, place on top
  5. Optional: Crumble pita chips on top

Why it works: Unscrew the top on Sunset Sherbert, and allow the aroma to take you away to a tropical paradise with ripe fruit trees and fresh mimosas. Potent and well-rounded, this strain is known for amplifying positivity and self-assuredness. Common side effects include relaxation, bliss, and a cheerful sense of well-being. This dense and pungent peppery and citrus-noted strain is the mouthwatering cherry on top of a day well done.

Chef’s Notes: Protein-packed with berries and balsamic, this is the only salad I never get sick of! The hints of fruity flavors in this strain pair perfectly with this fresh vegetable, fruit and protein packed salad!

Want more recipes?

To try your hand at another one, follow these links!

High Octane OG with High Octane Meat Sauce

Mandarin Cookies with Mandarin Muffin Cakes

Check out our other strains in The Woods collection here. To keep in touch with our cannachef, Evynne – follow her on instagram here!

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